1/2 c. butter flavor shortening
1/2 c. granulated sugar
1/4 c. firmly packed brown sugar
1 tsp. vanilla
1 egg
1 2/3 all purpose flour, unsifted
36 chocolate kisses
36 peach halves
Cream shortening, sugars, vanilla and egg in large bowl at medium speed of
mixer. Combine flour, baking soda, and salt. Stir into creamed mixture. Press 2
level measuring teaspoonfuls dough around each kiss, covering kiss completely.
Gently place pecan half on top of each. Bake on ungreased baking sheet for 6-7
minutes (cookies will not brown, do not over bake). Gently press pecans into hot
cookies. Cool on baking sheet for 1 minute, then remove to cooling racks.
Tags: chocolate, CHOCOLATE FILLED BON BONS, Chocolate Recipes, Recipes
This entry was posted
on Sunday, August 10th, 2008 at 3:38 pm and is filed under Chocolate Recipes.
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